Skip to main content

15- minute Honey Garlic Chicken

Plated 15 minute honey garlic chicken served with rice and broccoli | Country choice chicken breasts

15- minute Honey Garlic Chicken

Prep Time: 5 min
Cook Time: 15 min
Serve: 3 people


This Crispy Honey Garlic Chicken is an easy weeknight dinner recipe for stress-free evenings!

Chicken Breast

Country Choice Chicken Mixed portions Value Pack 1.5kg pack
teaspoons olive oil
Salt and black pepper
tablespoons low-sodium soy sauce
teaspoon red pepper flakes (optional)
1½ kg
Country Choice chicken cubes
tablespoons honey
cloves garlic, minced
For serving (optional): brown rice, sliced onions, sesame seeds, lime wedges to squeeze over chicken


  1. Heat olive oil in a large skillet over medium-high heat.
  2. Lightly season the cubed chicken with salt and pepper. (Go easy because the soy sauce has plenty of sodium.)
  3. Add the chicken to the skillet and brown on one side, about 3-4 minutes.
  4. Meanwhile, make the glaze. Whisk the honey, soy sauce, garlic and red pepper flakes in a small bowl until well combined.
  5. Add the sauce to the pan and toss to coat the chicken pieces. Cook until chicken is cooked through, 4-5 more minutes.
  6. Serve with steamed rice and top with green onions, sesame seeds and a squeeze of lime juice, if desired

Leave a Reply